Cow’s milk protein allergy in baby

Content

  1. Causes of intolerance
  2. Symptoms of a Milk Allergy
  3. Way out
  4. Conclusion

One of the first allergens a newborn encounters. the baby is cow’s milk protein. It causes a reaction in everyone twentieth baby.

There are certain ways in which you can reveal that the baby suffers from allergies specifically on the cow milk, and improve his well-being.

Causes of intolerance

Allergy is an immune response to foreign substances. AT ideally, after ingestion, cow’s protein milk should be split into separate elements and well assimilated.

But the digestive system of the baby is still so immature that sometimes it lacks enzymes for complete breakdown squirrel. Individual links of the protein chain are perceived by the immune cells as foreign, as a result of which the baby develops allergy to cow’s milk protein.

Factors that increase the risk of intolerance in newborn baby:

  • Heredity;
  • Adverse environmental conditions;
  • Complicated pregnancy (threatened miscarriage, hypoxia fetus, preeclampsia and so on);
  • Artificial feeding;
  • The nature of the nutrition of a nursing mother.

Read, this is interesting – why goat milk is healthier for baby from a cow.

Practical recommendations for mothers: Find out what the child allergy.

Find out here when infants can be given kefir. K 2-3 years when the baby’s digestive system is ripe enough to confrontation with allergens, many children “outgrow” allergies to milk protein. But some of them are allergic to dairy products. persists throughout life.

Symptoms of a Milk Allergy

Symptoms of allergy to cow’s milk protein in infants diverse. Due to the circulation of allergens in the blood, the reaction may affect many organs and systems of the child’s body. All manifestations of an allergy to milk protein can be combined into several large groups:

  1. From the gastrointestinal tract: diarrhea (happens with a splash of blood or mucus), colic, profuse regurgitation after eating, increased gas formation, weight loss from their peers, bleeding, dehydration;
  2. From the skin: milk scab (crusts on the head), atopic dermatitis, urticaria, eczema, Quincke’s edema;
  3. From the respiratory system: allergic rhinitis, shortness of breath, cough, wheezing.

The most dangerous manifestations of allergies are Quincke’s edema, a barking cough, wheezing, stool with streaks of blood. When they occur, there is a real threat to the health and life of the newborn, and he needs emergency medical help.

Way out

Allergy to cow's milk protein in infantsAllergist diagnoses after examining the child, interviewing the mother and receiving test results. To identify an allergy, you need to pass a blood test for allergens, a stool test and a skin test prik test.

The allergy strategy is determined by the method of feeding. a child. If the baby is breast-fed, the mother is prescribed special diet.

She will have to refuse not only milk, but also all products with its content (butter, cream, cottage cheese, kefir, fermented baked milk, condensed milk and so on). Marked improvement the newborn should come in 14-30 days.

If the baby is fed with an adapted mixture, it is necessary exclude ordinary cow-based mixtures milk. The child is transferred either to a mixture based on goat’s milk (NANNY, Goat), or on a hydrolyzate mixture.

Feeding with a mixture of goat milk cannot be 100% guarantee allergy relief, because a baby can there is a reaction to it. Another disadvantage of these mixtures is their high cost compared to ordinary.

In hydrolyzate mixtures, protein molecules are already partially split, therefore, they are easier to digest. Depending on the severity of the manifestations allergies selected mixture with partial or deep hydrolysis squirrel.

On the packaging of such mixtures there is always a mark “hypoallergenic.” After six months of their use, you can do a re-attempt to return to normal baby food based on cow’s milk.

Conclusion

The main weapon in the fight against allergies is the correct diagnosis. After identifying an allergen and its exclusion from nutrition baby will improve a lot. High probability that with age a manifestation of a factor such as allergy to cow’s milk protein in baby, weaken or disappear altogether.

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